Potato
In Stock
20 Rs.25
The English word potato comes from Spanish patata (the name used in Spain). The Spanish Royal Academy says the Spanish word is a hybrid of the TaĆ­no batata (sweet potato) and the Quechua papa (potato).
 
Seller: Xiromile  View Seller
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Delivery by 22 May 2019
• Ships for Free
• COD available
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XIROMILE, Ballia, UP
Seller Price Quantity
Xiromile 20 1

A raw potato is 79% water, 17% carbohydrates (88% is starch), 2% protein, and contains negligible fat (see table). In an amount measuring 100 grams (3.5 oz), raw potato provides 322 kilojoules (77 kilocalories) of energy and is a rich source of vitamin B6 and vitamin C (23% and 24% of the Daily Value, respectively), with no other vitamins or minerals in significant amount (see table). The potato is rarely eaten raw because raw potato starch is poorly digested by humans. When a potato is baked, its contents of vitamin B6 and vitamin C decline notably, while there is little significant change in the amount of other nutrients.

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